A La Carte Veg

Chandigarhbites Aaloo Gobi is a simple yet flavorful Indian vegetable dish made with fresh potatoes and farm picked cauliflower. Cooked in pure oil with carefully selected spices this dish delivers a perfect balance of taste aroma and texture. Each bite is mildly spiced well cooked and full of natural vegetable goodness.

We use high quality ingredients including fresh aaloo fresh gobi onions tomatoes ginger garlic and traditional Indian spices like turmeric cumin and coriander. No artificial colors no added preservatives and no compromise on ingredient quality. The vegetables are cleaned and cooked hygienically to retain their natural taste and nutrition.

Chandigarhbites Baingan Ka Bharta is a classic Indian dish made from fresh large brinjals roasted to perfection for a natural smoky flavor. The roasted baingan is mashed and slow cooked with onions tomatoes green chilies ginger garlic and traditional Indian spices to create a rich rustic taste that feels truly homemade.

We use high quality fresh baingan farm fresh vegetables and carefully selected spices to ensure authentic flavor and smooth texture. Cooked in pure oil with no artificial colors and no added preservatives this dish maintains hygiene freshness and real desi goodness.

Chandigarhbites Chef Special Paneer is a rich and flavorful signature dish crafted with soft premium paneer cubes cooked in a unique house special gravy. Carefully balanced spices creamy texture and fresh vegetables come together to create a dish that stands out in taste and presentation.

We use high quality paneer fresh onions tomatoes capsicum ginger garlic cream butter and a special blend of selected Indian spices prepared exclusively by our chef. The gravy is slow cooked to develop deep flavor while keeping the paneer soft and juicy. No artificial colors no added preservatives and complete focus on hygiene and freshness.

Chandigarhbites Chhole Masala is a rich and flavorful North Indian dish made with premium quality chickpeas slow cooked in a thick spicy tomato onion gravy. Prepared using traditional Punjabi spices this dish offers a bold taste deep aroma and perfect texture that makes every bite satisfying.

We use carefully selected chhole fresh onions ripe tomatoes ginger garlic and a special blend of whole spices like cumin coriander cloves bay leaf and garam masala. No artificial colors no added preservatives and no compromise on ingredient quality. Each batch is cooked hygienically to maintain freshness and authentic restaurant style taste.

Enjoy the comforting taste of home with our delicious Dal Tadka from Chandigarh Bites. This classic North Indian dish is made with yellow lentils (toor dal) slow-cooked until soft, then topped with a sizzling tadka (tempering) of ghee, cumin seeds, garlic, onions, and red chilies.

Our Dal Tadka is light, healthy, and full of flavor. It pairs perfectly with steamed rice, jeera rice, or roti, making it a complete and satisfying vegetarian meal.

Chandigarhbites Kadhi Pakorha is a comforting and flavorful Punjabi dish made with thick creamy yogurt and soft gram flour pakorhas. Slow cooked on a gentle flame this kadhi has a smooth tangy taste balanced with mild spices that make it light yet deeply satisfying.

We use high quality fresh curd besan and hand prepared pakorhas cooked in pure oil. Ingredients also include turmeric cumin mustard seeds curry leaves ginger and traditional Indian spices. No artificial colors no added preservatives and strict focus on freshness hygiene and authentic taste.